For this series of bloggy interviews, I’ve shared questions with young artists and musicians living in New York. This time: guitarist and singer-songwriter Eddy Marshall.
We were filmed by NHK for a 6-minute feature about ChocoJazz — from gallery visits and Bronx markets to our show in Brooklyn, life at home, and the big blue couch.
I was invited as a special guest on a Newvelle Records session — behind the scenes, collaborating with brilliant musicians, contributing voices, and experiencing the magic of hig
I spoke at the National Fulbright Conference in Mexico about music, identity, and creativity — sharing how art bridges cultures and connects hearts beyond borders.
I met Nadje Noordhuis in Brooklyn for a cozy Q&A and jam session. Originally from Sydney, she shared her love for pedals, eclectic music tastes, and stories of meeting Kenny Wheele
At the Zur Heide Gourmet Festival in Düsseldorf, we created a 40 m² edible musical pastry painting — chocolate, cake, gel and flowers — while improvising live, and served it
I first met Song Yi Jeon while studying at Berklee. In this Q&A she shares her favorite places in New York, musical inspirations from Mingus to Korean traditional music, and storie
Since a year I’m member of the Netherland America Foundation Alumni Committee and this month — together with Annemarie Hagenaars — I organized a lecture about Music Innovatio
Robin Koerts and I joined forces in a video collaboration—he designed loops from ambient noises and visuals while I layered voice, electronics, and improvisation to intertwine mu
ChocoJazz performed at The Netherlands Club NYC in a themed evening around De Stijl — we played original compositions informed by abstraction and visual art, connecting sound and
I performed “Why Wouldn’t You” on the Sony Rooftop in Manhattan, through BalconyTV — singing with iPad loops under blue skies, 360° views over the city, and shots by photo
At the Zutphen Chocolade Festival I led ChocoJazz in a sensory performance: chocolate tastings, visuals, and live music combining melody, percussion, and improvisation tied to the
While traveling between NYC and the Netherlands, ChocoTed and I blend jazz, visuals, haute cuisine, and electronic looped voice. Expect inventive flavors — from cardamom gel to h