Ted Steinebach is a Netherlands-born filmmaker, pastry chef, writer, and multidisciplinary creative based in Brooklyn, New York. With a background that spans fine dining and visual storytelling, his work often lives at the intersection of art, music, atmosphere, and sensory experience. His first short documentary in this form, ‘With the Current’, brings a poetic and intimate lens to the making of music in dialogue with water and movement, while at the mercy of the natural elements. This sensitivity to texture and environment shapes his filmmaking, which is less concerned with explanation than with immersion, presence, and emotional resonance.